http://nswong.50webs.com/, http://nswong.atwebpages.com/, nswong personal website, nswong 個人網站
https://www.google.com/search?nfpr=1&filter=0&q=nswong, nswong personal website, nswong 個人網站, (Google webpage search, 谷歌網頁搜索)
https://www.google.com/search?tbm=isch&nfpr=1&filter=0&sout=1&q=nswong, nswong personal website, nswong 個人網站, (Google image search, 谷歌圖片搜索)

{lablab_purpureus.htm, 2020-06-28, Lablab purpureus, Hyacinth bean, 扁豆}

https://www.google.com/search?tbm=isch&sout=1&q=site:nswong.50webs.com/lablab_purpureus.htm, Lablab purpureus, Hyacinth bean, 扁豆, (Google thumbnail, 谷歌縮圖)
https://www.google.com/search?nfpr=1&filter=0&q=lablab_purpureus.htm, Lablab purpureus, Hyacinth bean, 扁豆, (Google webpage search, 谷歌網頁搜索)
https://www.google.com/search?tbm=isch&nfpr=1&filter=0&sout=1&q=lablab_purpureus.htm, Lablab purpureus, Hyacinth bean, 扁豆, (Google image search, 谷歌圖片搜索)
https://www.google.com/search?nfpr=1&filter=0&q=plant_photo_malaysia.htm, Malaysia plant photo, 馬來西亞植物照片
http://www.hotspotimage.com/bbs/viewthread.php?tid=24177, (Hot Spot Image, 熱點影像)
https://www.newmalaysiankitchen.com/wp-content/uploads/2018/03/hyacinth-beans-pang-pei-dau.jpg, Lablab purpureus, Hyacinth bean, 扁豆, (newmalaysiankitchen)

{lablab_purpureus.htm, 2020-06-28, Lablab purpureus, Hyacinth bean, 扁豆}


{Photo link, 照片鏈接, lablab_purpureus.htm, 2020-06-28, Lablab purpureus, Hyacinth bean, 扁豆}

http://p.ayxbk.com/images/1/1f/Bk0fa.jpg, (a-hospital)
https://i1.kknews.cc/SIG=1ujgfss/ctp-vzntr/1529567279444q898r988q8.jpg, (kknews)
https://www.newmalaysiankitchen.com/wp-content/uploads/2018/03/hyacinth-beans-pang-pei-dau.jpg, (newmalaysiankitchen)

{Photo link, 照片鏈接, lablab_purpureus.htm, 2020-06-28, Lablab purpureus, Hyacinth bean, 扁豆}


{Scientific name, 學名, lablab_purpureus.htm, 2020-06-28, Lablab purpureus, Hyacinth bean, 扁豆}

Lablab purpureus: Bengalensis, Lablab purpureus bengalensis(accepted)(3,990)
Lablab purpureus: Dolichos lablab(138000)
Lablab purpureus: Lablab niger(8,660)
Lablab purpureus: Lablab purpureus(accepted)(163,000)
Lablab purpureus: Lablab vulgaris(7,720)
Lablab purpureus: Uncinatus, Lablab purpureus uncinatus(accepted)(2,770)

{Scientific name, 學名, lablab_purpureus.htm, 2020-06-28, Lablab purpureus, Hyacinth bean, 扁豆}


{English name, 英文名, lablab_purpureus.htm, 2020-06-28, Lablab purpureus, Hyacinth bean, 扁豆}

Lablab purpureus: Fruit, Legume fruit(183)
Lablab purpureus: Hyacinth bean(36,000)
Lablab purpureus: Indian bean(8,230)
Lablab purpureus: Lablab bean(16,800)
Lablab purpureus: Website, 50webs atwebpages

{English name, 英文名, lablab_purpureus.htm, 2020-06-28, Lablab purpureus, Hyacinth bean, 扁豆}


{Chinese name, 中文名, lablab_purpureus.htm, 2020-06-28, Lablab purpureus, Hyacinth bean, 扁豆}

Lablab purpureus: 扁豆, Bian dou(3,630)
Lablab purpureus: 沿篱豆(2,500)
Lablab purpureus: 沿籬豆(2,510)
Lablab purpureus: 火镰扁豆(1,160)
Lablab purpureus: 白扁豆, Bai bian dou(1,280)
Lablab purpureus: 种总状花序(1,050)
Lablab purpureus: 種總狀花序(1,130)
Lablab purpureus: 肉豆(1,680)
Lablab purpureus: 膨皮豆(1,160)
Lablab purpureus: 藊豆(2,790)
Lablab purpureus: 藤豆(3,010)
Lablab purpureus: 鵲豆, Que dou(2,070)
Lablab purpureus: 鹊豆, Que dou(2,030)
Lablab purpureus: Fruit, 荚果(1,310)

{Chinese name, 中文名, lablab_purpureus.htm, 2020-06-28, Lablab purpureus, Hyacinth bean, 扁豆}


{Malay name, 馬來文名, lablab_purpureus.htm, 2020-06-28, Lablab purpureus, Hyacinth bean, 扁豆}

Lablab purpureus: Kacang kedelai(1,660)
Lablab purpureus: Kacang komak(4,220)

{Malay name, 馬來文名, lablab_purpureus.htm, 2020-06-28, Lablab purpureus, Hyacinth bean, 扁豆}


{Article, 文章, lablab_purpureus.htm, 2020-06-28, Lablab purpureus, Hyacinth bean, 扁豆}


[2020-06-28, Lablab purpureus, Hyacinth bean, 扁豆, (福州市疾病预防控制中心)]
http://cdc.fuzhou.gov.cn/zz/jkjy/spaqfxjc/201806/t20180625_2470198.htm

食用未煮熟的扁豆可致人中毒！
扁豆的花有红白两种，豆荚有绿白、浅绿、粉红和紫色。

蔬菜类豆中的有毒成分主要有：
毒蛋白、三萜皀素和亚硝酸盐、红细胞凝集素等。

蔬菜类豆中毒的主要临床症状：
多在进食后2-4小时内发病，主要影响消化系统，出现恶心、呕吐、腹痛、腹泻，可伴有头晕、头痛、四肢麻木等症状。
且发病迅速、症状明显、病程较短。
一般预后良好。
但体质较差者、老年人或婴幼儿可因上吐下泻导致体液丢失、电解质紊乱而出现并发症或透发自身疾病，严重者可因诱发自身疾病而死亡，因此也不可大意。

如何预防蔬菜类豆中毒？
预防蔬菜类豆中毒的办法就一招，绝对管用好使，即：煮熟煮透！
爆炒豆豆须先焯熟再炒。
如果焯水时嫌豆色不好看，可在焯水中加入少许盐和色拉油，这样豆豆的颜色会更绿更鲜嫩。
如果想要豆豆的口感脆爽，可将豆豆焯水后立即投入冰水中就能达到此效果。

[2020-06-28, Lablab purpureus, Hyacinth bean, 扁豆, (福州市疾病预防控制中心)]


{Article, 文章, lablab_purpureus.htm, 2020-06-28, Lablab purpureus, Hyacinth bean, 扁豆}

http://validator.w3.org/check?uri=referer, 2010-09-01, Validate this web page with HTML 4.01 strict.dtd for conformance to W3C Recommendations and other standards.